Compassion with a side of hash browns
Working the last six months in a busy breakfast diner has taught me a million things. Of course it taught me the food industry is not my talent. Twenty years ago I was a great waitress, today not so much. In this economy, people will say anything to get free food. I understand that hot food when your hungry is like a hit of cocaine when your sober. Complaints of how horrible the food is to get a full refund after you ate the whole plate have driven the food costs up to the astronomical point even I can understand how bad this industry is financially. I'm glad I learned that money lesson as a waitress and not a food truck owner.
The lessons that are kinder are based more in humanity. I have not been my best these last six months. I have been my worst. Fragile and crying and sad. My co workers never knew me before my hospital stay and break up, and not a single one has a college degree. Every single one has had more compassion then every degree nurse working with my husband. When I am crying too much they set up my tables and get their drinks. When they hear my voice shake, the ten second warning to tears they try to help me redirect. One waitress knows if she lightly pinches the side of my neck it makes me laugh. The cook knows I get too scared to walk to the bus stop in the dark, so she has her husband take me to work even on her days off. These women are strong and caring, and they gently try to push me to be stronger everyday. They have shown so much compassion to me just saying thank you doesn't feel like it's enough, but it's a start.
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